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 Human consumption of meat per capita (kg/ inhab.)
Characteristic Description
Name Human consumption of meat per capita (kg/ inhab.) by Meat type; Annual
Regularity Annual
Source Statistics Portugal, Animal products supply balance sheet
First available period 1981
Last available period 2022
  • Data reference period
  • Place of residence
  • Meat type
  • HUMAN CONSUMPTION:  Use that corresponds to the quantities of products consumed by the resident population in the form of primary products consumed in this state or in the form of industrialised products converted to primary products in the reference period.
  • RESIDENT POPULATION:  The persons who regardless of the fact that at the moment of observation ' 0:00 a.m. of the reference day ' are present or absent in a given housing unit, this unit being where they live during most of the year with their family, or where they have all or most of their belongings.
  • REFERENCE PERIOD:  The length of time for which data are collected, e.g. a specific day, month or year.
Formule Human consumption/ Population
Measure unit (symbol) Kilogram/ Inhabitant (kg/ inhab.)
Power of 10  0
Observations Population at 31/06 of year n.
Last update date 25/05/2023

information presented in 29/5/2023