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 Daily edible supply of non alcoholic beverages per person (food composition table 2016) ( ml/ inhab.)
Characteristic Description
Name Daily edible supply of non alcoholic beverages per person (food composition table 2016) ( ml/ inhab.) by Type of non alcoholic beverage; Annual
Regularity Annual
Source Statistics Portugal, Portuguese food balance
First available period 1990
Last available period 2024
Dimensions
  • Data reference period
  • Place of residence (Portugal)
  • Type of non alcoholic beverage
Concepts
  • REFERENCE PERIOD:  Period to which the information refers and which may be a specific day or a time interval (month, fiscal year, calendar year, among others).
  • EDIBLE CONSUMPTION PER CAPITA:  Value obtained by applying a percentage coefficient on the gross capitation (corresponding to the edible part of a product), which is variable according to the food or beverage product and defined in the Portuguese Food Composition Table.
  • RESIDENT POPULATION:  The persons who regardless of the fact that at the moment of observation ' 0:00 a.m. of the reference day ' are present or absent in a given housing unit, this unit being where they live during most of the year with their family, or where they have all or most of their belongings.
Measure unit (symbol) Millilitre/ Inhabitant (ml/ inhab.)
Power of 10  0
Observations
Last update date 17/10/2025


information presented in 30/10/2025