|
|
|
|
2024 | T: Total of alcoholic beverages | 2,7 | 1: Fermented alcoholic beverages | 2,3 | 2: Other alcoholic beverages | 0,4 | 2023 | T: Total of alcoholic beverages | 2,9 | 1: Fermented alcoholic beverages | 2,5 | 2: Other alcoholic beverages | 0,4 | 2022 | T: Total of alcoholic beverages | 2,8 | 1: Fermented alcoholic beverages | 2,5 | 2: Other alcoholic beverages | 0,3 | 2021 | T: Total of alcoholic beverages | 2,4 | 1: Fermented alcoholic beverages | 2,2 | 2: Other alcoholic beverages | 0,2 | 2020 | T: Total of alcoholic beverages | 2,0 | 1: Fermented alcoholic beverages | 1,9 | 2: Other alcoholic beverages | 0,1 | Daily supply of carbohydrates per person (food composition table 2016) ( g/ inhab.) by Type of alcoholic beverage; Annual - Statistics Portugal, Portuguese food balance |
|
This data last updated:october 17, 2025
|